Saturday 28 November 2015

Revelation of the saporific kind

16 January 2015
Etoile Filante is delighted to discover the joys of camembert. She intends to submit a restaurant review to Eatability, explaining that the food at Joyfallee is good quality and the service friendly, but that the plating-up leaves a lot to be desired.



No comments:

Post a Comment